For an everyday meal in Kentucky, grits is just fine. But for special occasions, it has to be corn pudding. This silky smooth concoction has been dished up at practically every holiday celebration in ...
A friend invited me to lunch a couple weeks ago. In addition to a beautiful salad filled with mango and other good things and her irresistible bread, fresh from the oven, we had grilled corn on the ...
As with tomatoes, New Jersey’s a good place to grow corn. It has a sterling reputation, and I’d put our ears up against the cobs they’re slinging in America’s heartland any day. Ours are sweet, juicy ...
Corn custard at Gallagher's Restaurant in Waterloo, Ill. Photo by Big STU Films Yield: 8 to 10 servings Q • I’d like to request the recipe for Corn Custard from Gallagher’s Restaurant in Waterloo. — ...
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