Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

But then she had been to a boarding school, and, as The Oxford Companion to Food notes of this member of the family of British milk puddings: “It is sometimes despised by the ignorant, that is to say ...

Tapioca pearls, which are most commonly used in bubble tea, are a versatile ingredient that can be used to make a variety of vegan desserts ...