Turmeric is a golden-hued spice with an earthy, warm flavor, derived from the root of the Curcuma longa plant. It has long been valued for its culinary uses and health benefits and can be used fresh, ...
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Boosting the bioavailability of curcumin
In 2020, I discussed turmeric and its health benefits, but I did not talk about what we can pair it with to make it easier for the body to absorb.This week’s discussion will focus on what to pair with ...
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