Some cheese can withstand mold; some cannot. Hard cheeses and semi-hard cheeses can be salvaged by cutting at least one inch around the mold. Soft cheeses with mold, like cream cheese, should always ...

Intriguing titles – including "Moldy Cheese, Please" and "Do vampires exist?" – topped tri-fold poster boards at Science Central, where children's curiosity and research were on display for two hours ...