When compared with people who had about one serving a day of ultra-processed foods, those who consumed nine servings per day ...

Research in different cohorts confirms that ultra-processed foods are linked to a heightened risk of heart disease. The ...

Eating more ultra-processed foods sharply raises the risk of heart attacks, strokes, and death, with each serving adding to ...

The latest study into the effects of diets heavy in highly processed foods shows that the risks of serious heart problems ...

Eating large amounts of ultra-processed foods may raise your risk of serious heart problems, according to new research.

From flavored yogurts to frozen pizzas, breakfast cereals and instant oats, ultra-processed foods are convenient, often cheaper items designed for a quick bite. In recent years, excess consumption of ...

Eating higher amounts of ultra-processed foods is associated with lower bone mineral density and a higher risk of hip ...

Our study cohort was followed for over 12 years, and we found that high intakes of ultra-processed foods were linked to a ...

Ultra-processed foods have become a staple in modern diets, from packaged snacks and sugary drinks to ready-to-eat meals.

A new conceptual analysis argues that many ultra processed foods are designed to drive repeated consumption using strategies similar to those used by the tobacco industry. The authors describe how ...

Headlines say “no amount of alcohol is safe,” but a closer look at the science — and how risk statistics are reported — tells ...