Often known as the aromatic counterpart to the stoutly neutral vodka, gin may finally be finding its way into the spotlight, and for good reason. The clear spirit has long been seen as a stodgy liquor ...

BevTest’s annual gin evaluation selected 11 exceptional gins showcasing diverse profiles and production techniques. Here’s what makes these gins world-class. The annual Beverage Testing Institute gin ...

Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to Food & Wine, and his first book, Crushed: How A Changing Climate Is ...

CLEVELAND, Ohio – The martini is one of the most recognizable classic cocktails. The signature V-shaped glass and the juniper-y aroma of gin. That’s right. Gin! That’s because the original martini – ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. Gin is one of the most versatile spirits out there. It can be bracing ...

From the Food & Wine archives, Kingsley Amis delves into the history of gin and how moral panic (and a bit of poison) almost killed it. In August 1981, the legendary author Kingsley Amis wrote an ...

Add Yahoo as a preferred source to see more of our stories on Google. Purple gin is a particularly pretty category of juniper spirit that can range in color from deep indigo to grape purple. When ...

Japanese gin has quietly become one of the most exciting categories in the spirits world. Japanese distillers have leaned into hyper-local ingredients, from yuzu and sansho pepper to regional green ...