Chicken soup, a cozy winter classic, gets a zesty kick in this recipe from fresh ginger simmered in the savory chicken broth.

Benihana has many signature dishes and sauces that people cherish, and their ginger sauce is no exception. This dipping sauce is known for being a great companion to veggies, meats, and seafood, but ...

Fill a highball glass with ice cubes. Pour the Johnnie Walker and ginger ale into the glass. Stir gently with a bar spoon. Garnish with fresh ginger and a lemon wheel. Fill a highball glass with ice ...

A soy sauce–marinated flank steak is infused with garlic, ginger, and thyme and served alongside stewed tomatoes that echo the same bold, aromatic flavors. Flank steak is infused with deep flavor from ...

Fresh ginger is small and humble, but what it lacks in appearance and grandeur, it makes up for in personality. A little of this homely root goes a long way. Just a teaspoon or tablespoon of fresh ...

Freshly grated ginger isn’t just a spice—it’s a powerful ingredient that adds a warm, zesty kick to both savoury and sweet dishes. Packed with antioxidants and known for its anti-inflammatory benefits ...

Ginger rasam is a light, spiced South Indian broth featuring ginger, pepper, and tamarind, ideal for cold weather and sore throats. Easy to make, it offers warmth and comfort, served hot or with rice, ...

Creating a ginger-infused peach tart involves layering sliced peaches on a ginger-spiced pastry crust. For the crust, add ...

Ginger Milk Curd is a traditional Cantonese dessert from Guangzhou in China where warm milk and fresh ginger magically transform into a silky pudding.